Organic Samm

I stock a lot of pasta and pasta sauce at home. I’m not too particular over which type of pasta i buy. I’ve tried spirals, ribbons, shells, penne, everything, lol. As for pasta sauce, i have a preference for Prego, especially their Roasted Garlic Parmesan. I always forget to buy Parmesan cheese. And even if i do, chances are i forget to finish it before the expiry date.

And here’s a plate of spaghetti which i made this afternoon. Too lazy to go out as the sky’s all dark and i dont want to get caught in the rain with two kids in tow. They can be a real handful if we were to be stuck at a restaurant, unable to leave for home.

Bought this bottle of Laleli Extra Virgin Olive Oil from Jaya Jusco. Dribble lots of it over the spaghetti with Prego pasta sauce and yummmmm. I drink from it straight from the bottle at times. This is NOT for cooking. I have another bottle which can be used for both cooking and as a dressing. And if you have constipation, a tablespoon of this three times a day will help ease your sufferings, lol. Believe you me, it works. And the same goes for Virgin Coconut Oil.

Lovely, isnt it. I made a few plates of these spaghetti with Prego pasta sauce for my hubby and kids. Too bad i’m out of McCormick’s parsley . If not, i’ll sprinkle some over the plate of spaghetti.

Mmmmm…… have a bite. Happy weekend, all