Soaking Organic Soy Beans and Organic Almonds

October 18, 2008 - 3:03 am | admin

I’ve not made any soy milk for a long time. After going through my archives, the last time i made some soy milk was way back in November 2007; GAG!! All my organic soy beans are kept inside the fridge. If not, i might have to discard them and get a whole new batch. Not a good idea either since i’m so forgetful half the time.

Anyway, if you have an Automatic Soya Bean Milk Maker and you havent used it for a while, this post may get you to go take it out now. I know there are many who would like to know how to make Soy Bean Milk at home. It’s actually very easy if you are using an Automatic Soya Bean Milk Maker.

Just need to soak about 150gm of soy beans for 8 to 10 hours overnight, and they’ll be ready to go into the machine the next morning. I love my homemade soy bean milk with some almonds added to it. Easy, eh.

Posted in Ingredients
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