Assam Ikan Kembong

April 23, 2009 - 6:15 pm | admin

This is the Assam Ikan Kembong my MIL cooked with the Bunga Kantan (Torch Ginger Flower) just now. She was having an early dinner at the kitchen when i took this pic and asked me why i keep taking pics of her cooking, lol.

I told her i just wanna show off her masterpieces. I may not cook much, but i sure can blog about them, lol. I scrammed when she hinted she’ll teach me how to cook. My bad….

Posted in Homecooked,seafood
Bookmark the permalink. Follow any comments here with the RSS feed for this post. Post a comment or leave a trackback: Trackback URL.

Interesting related posts you shouldn't miss

    Bunga Kantan – Torch Ginger Flower
    I seldom see Bunga Kantan or Torch Ginger Flower in this household. So, when i saw one on the chopping board just now, i couldnt resist the urge
  • Oldtown Kopitiam Assam Laksa
    My niece ordered this Assam Laksa when we went for tea at Oldtown Kopitiam yesterday evening. It's the school holidays and both my sisters are home. So, we all
  • Siamese Laksa Recipe (Assam Laksa Lemak)
    I celebrated my birthday on the 15th of August by having a good time cooking Siamese Laksa together with hubby. We bought most of the ingredients needed for this mouth-watering
  • ABC Soup Recipe
    I wonder who named this soup ABC Soup. But somehow, the name stuck. My MIL calls it Carrot Soup. To me,  it's Chinese Minestrone soup, lol. No matter what you
  • Philips Blender HR2027/75
    Well, this is the Philips Blender that i had to rush out to buy when i was in the midst of blending the spices to cook Siamese Laksa on my
  • Homecooked Sunday Breakfast
    It's another Sunday. I'm down with a massive headache. So, not taking the kids anywhere today. MIL bought some lai fun (the kind of noodles hawkers use with their assam

3 Comments | Add your own

  • 1. Ann | April 28, 2009 at 11:08 am | Permalink

    hahahaha….I would like to know how to cook this dish…but I can understand why you scrammed….I would have too! :)

    Ya, LOL!!!! I sibeh sked like hell….

  • 2. Caroline Sit | April 29, 2009 at 11:58 am | Permalink

    I have read through your recommended dishes and wanted to try out some of them. However, recipes are very limited. Is it possible to include the recipe after each recommended dish (like in other people’s blogs). Thank you.

    I’m not the one who cooked it, lol. But i’ll go ask my MIL for it later, k. Thanks for visiting!!

One Trackback/Pingback

Post a Comment

Your email is never published nor shared. Required fields are marked *
*
*

*
To prove you're a person (not a spam script), type the security word shown in the picture. Click on the picture to hear an audio file of the word.
Click to hear an audio file of the anti-spam word