Had to cook dinner this evening. Found some nice juicy tomatoes inside the fridge, and prawns up in the freezer. A big fat pomfret was staring at me and i took that too, lol. I’ll leave the rest of the other meats for weekend cooking. Dont feel like eating out these days.
So, for tonight, we all got to eat Stir-fried Prawns with Tomatoes and Onions. The fat pomfret too forever to cook as its flesh was so thick. Lucky for me i slit both sides to hasten the cooking process. Still, it took forever. Abuthen, both dishes were satisfying. Malcolm had a bit of everything, but Gordon only eats the fish with some tomato gravy. Glad they both finished their dinner happily.
