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	<title>Organic Samm &#187; Cooking</title>
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		<title>Vegetarian Dish With Xi Luo Dou Bao</title>
		<link>http://organicsamm.com/2011/07/21/vegetarian-dish-with-xi-luo-dou-bao/</link>
		<comments>http://organicsamm.com/2011/07/21/vegetarian-dish-with-xi-luo-dou-bao/#comments</comments>
		<pubDate>Thu, 21 Jul 2011 07:00:57 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Cooking]]></category>

		<guid isPermaLink="false">http://organicsamm.com/?p=2759</guid>
		<description><![CDATA[Cooked this vegetarian dish with the packet of Xi Luo Dou Bao my friend gave me. I just used whatever i could dig from my fridge. In a claypot (with enough water to cover all the ingredients), i placed a piece of the Dou Bao (cut up, i think has about three big pieces in [...]]]></description>
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		<title>Cooking Ketchup Crabs On A Friday Morning</title>
		<link>http://organicsamm.com/2011/05/13/cooking-ketchup-crabs-on-a-friday-morning/</link>
		<comments>http://organicsamm.com/2011/05/13/cooking-ketchup-crabs-on-a-friday-morning/#comments</comments>
		<pubDate>Fri, 13 May 2011 01:11:04 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Cooking]]></category>
		<category><![CDATA[Homecooked]]></category>
		<category><![CDATA[seafood]]></category>

		<guid isPermaLink="false">http://organicsamm.com/?p=2638</guid>
		<description><![CDATA[FIL brought crabs back from the wholesale market this morning. I&#8217;ve been living here for more than a decade. Guess this is only the second or third time i&#8217;ve seen him bring crabs back. Fish and prawns are the norm. Since he had angioplasty last year, prawns are no where to been seen either, haha. [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>Kai Lup Farn</title>
		<link>http://organicsamm.com/2009/10/18/kai-lup-farn/</link>
		<comments>http://organicsamm.com/2009/10/18/kai-lup-farn/#comments</comments>
		<pubDate>Sun, 18 Oct 2009 10:41:17 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Cooking]]></category>
		<category><![CDATA[Hawker fare]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Rice]]></category>

		<guid isPermaLink="false">http://organicsamm.com/?p=715</guid>
		<description><![CDATA[My kids love to eat this Kai Lup Farn a lot. We always take them to the coffeeshop behind Hollywood in Canning Garden just for this. Gordon doesnt like the vegetables and i have to remove every single one of them before that kid will eat it. Malcolm can finish half a plate by himself. [...]]]></description>
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		<title>Stir-fried Lady Fingers With Garlic, Potatoes With Chicken And Fried Rice</title>
		<link>http://organicsamm.com/2009/07/09/stir-fried-lady-fingers-with-garlic-potatoes-with-chicken-and-fried-rice/</link>
		<comments>http://organicsamm.com/2009/07/09/stir-fried-lady-fingers-with-garlic-potatoes-with-chicken-and-fried-rice/#comments</comments>
		<pubDate>Thu, 09 Jul 2009 07:19:16 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Cooking]]></category>
		<category><![CDATA[Homecooked]]></category>
		<category><![CDATA[Rice]]></category>
		<category><![CDATA[Vegetables]]></category>

		<guid isPermaLink="false">http://organicsamm.com/2009/07/09/stir-fried-lady-fingers-with-garlic-potatoes-with-chicken-and-fried-rice/</guid>
		<description><![CDATA[This is for dinner tonight. We&#8217;re having Stir-fried Lady Fingers With Garlic, Potatoes With Chicken And Fried Rice. The rice was left-overs from last night. No wastage, so make fried rice with eggs. The Potatoes With Chicken is for Malcolm, who doesnt quite like to eat rice. MIL loves the chicken. Both FIL and i, [...]]]></description>
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		<title>Dinner Is Served</title>
		<link>http://organicsamm.com/2009/04/15/dinner-is-served-2/</link>
		<comments>http://organicsamm.com/2009/04/15/dinner-is-served-2/#comments</comments>
		<pubDate>Wed, 15 Apr 2009 15:20:58 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Cooking]]></category>
		<category><![CDATA[Homecooked]]></category>
		<category><![CDATA[Rice]]></category>
		<category><![CDATA[seafood]]></category>
		<category><![CDATA[Vegetables]]></category>

		<guid isPermaLink="false">http://organicsamm.com/2009/04/15/dinner-is-served-2/</guid>
		<description><![CDATA[My mom always tell me that the simplest food cooked with basic ingredients tastes best. And mom is always right. I think from my previous dinner preparation post, you would have already guessed what the dishes will turn out to be. There&#8217;s stir-fried young tapioca leaves with chopped garlic and onions with soy sauce. The [...]]]></description>
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		<title>Dinner Preparation</title>
		<link>http://organicsamm.com/2009/04/15/dinner-preparation/</link>
		<comments>http://organicsamm.com/2009/04/15/dinner-preparation/#comments</comments>
		<pubDate>Wed, 15 Apr 2009 14:27:10 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Cooking]]></category>
		<category><![CDATA[Ingredients]]></category>

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		<description><![CDATA[Just a few pics i took whilst preparing for tonight&#8217;s dinner. As you can see, these are very basic ingredients. really nothing fancy at all. And oh, very economical too. Young Tapioca leaves Chopped Garlic and Onions Leftover rice Two eggs in a bowl. Any idea what&#8217;s for dinner tonight?]]></description>
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		<item>
		<title>What&#8217;s MIL Cooking For Dinner Tonight?</title>
		<link>http://organicsamm.com/2009/02/19/whats-mil-cooking-for-dinner-tonight/</link>
		<comments>http://organicsamm.com/2009/02/19/whats-mil-cooking-for-dinner-tonight/#comments</comments>
		<pubDate>Thu, 19 Feb 2009 11:33:50 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Cooking]]></category>
		<category><![CDATA[Homecooked]]></category>

		<guid isPermaLink="false">http://organicsamm.com/2009/02/19/whats-mil-cooking-for-dinner-tonight/</guid>
		<description><![CDATA[Both my in-laws are busy preparing food for tonight&#8217;s dinner. Time to quickly close my window and draw the blinds. If not, the whole room will be smelly later. I had to go into the kitchen to top up my tumbler and this is what i saw at the kitchen counter. Some shishamo-like fish marinating [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Dinner Is Served</title>
		<link>http://organicsamm.com/2008/11/18/dinner-is-served/</link>
		<comments>http://organicsamm.com/2008/11/18/dinner-is-served/#comments</comments>
		<pubDate>Tue, 18 Nov 2008 11:52:37 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Cooking]]></category>
		<category><![CDATA[Homecooked]]></category>
		<category><![CDATA[seafood]]></category>
		<category><![CDATA[Vegetables]]></category>
		<category><![CDATA[the gem of life downloads]]></category>
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		<category><![CDATA[when easterly showers fall on the sunny west download]]></category>
		<category><![CDATA[when easterly showers fall on the sunny west online]]></category>
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		<guid isPermaLink="false">http://organicsamm.com/2008/11/18/dinner-is-served/</guid>
		<description><![CDATA[Ok, this is tonight&#8217;s dinner. Really nothing fancy. Only fried fish and stir-fried baby bokchoi with garlic. Oh, there&#8217;s tomato, potato, onions and carrot soup in the pot. Forgot to snap a pic of it to place with the dishes, lol. But that&#8217;s not important, right. I&#8217;d better hurry up and feed my kids first. [...]]]></description>
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		<title>Bitter Gourd with Spare Ribs and Dates Soup Recipe</title>
		<link>http://organicsamm.com/2008/09/11/bitter-gourd-with-spare-ribs-and-dates-soup-recipe/</link>
		<comments>http://organicsamm.com/2008/09/11/bitter-gourd-with-spare-ribs-and-dates-soup-recipe/#comments</comments>
		<pubDate>Wed, 10 Sep 2008 20:38:28 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Cooking]]></category>
		<category><![CDATA[Homecooked]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Soup]]></category>

		<guid isPermaLink="false">http://organicsamm.com/2008/09/11/bitter-gourd-with-spare-ribs-and-dates-soup-recipe/</guid>
		<description><![CDATA[This Bitter Gourd with Spare Ribs and Dates Soup is a hot favorite with my family. Bitter gourd has many health benefits. It contains a mixture of flavonoids and alkaloids which stimulates the pancreas to produce insulin that controls the blood sugar levels in diabetics. If you are a diabetic, then bitter gourd soup is [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Stewed Pork Spareribs With Radish And Beancurd</title>
		<link>http://organicsamm.com/2008/09/08/stewed-pork-spareribs-with-radish-and-beancurd/</link>
		<comments>http://organicsamm.com/2008/09/08/stewed-pork-spareribs-with-radish-and-beancurd/#comments</comments>
		<pubDate>Mon, 08 Sep 2008 12:00:03 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Cooking]]></category>
		<category><![CDATA[Homecooked]]></category>
		<category><![CDATA[Stewed Pork Spareribs With Radish And Beancurd]]></category>

		<guid isPermaLink="false">http://organicsamm.com/2008/09/08/stewed-pork-spareribs-with-radish-and-beancurd/</guid>
		<description><![CDATA[I dont have much time to cook today. My mother-in-law told me she bought some pork spareribs (the soft bones type) this morning. About 600gm or so. I also found a large radish in the vegetables section of the fridge, and a packet of beancurd too. At first, i thought of making soup with the [...]]]></description>
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