Whenever possible, i always opt for organic products. Came across this Alce Nero organic spinach spaghetti the other day and decided to give it a try.
Got to know that Alce Nero is one of the largest organic producers in Italy. Just hope my kids take to the color of this Alce Nero organic spinach spaghetti, lol.
Here’s a closer look of the Alce Nero organic spinach spaghetti. The green looks more like olive to me. And no, it doesnt smell like olive, k. It’s pretty normal. The taste? I’ll let you know once i’ve cooked it. Weekend maybe.
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June 12, 2008 - 2:32 pm
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admin
I stock a lot of pasta and pasta sauce at home. I’m not too particular over which type of pasta i buy. I’ve tried spirals, ribbons, shells, penne, everything, lol. As for pasta sauce, i have a preference for Prego, especially their Roasted Garlic Parmesan. I always forget to buy Parmesan cheese. And even if i do, chances are i forget to finish it before the expiry date.
And here’s a plate of spaghetti which i made this afternoon. Too lazy to go out as the sky’s all dark and i dont want to get caught in the rain with two kids in tow. They can be a real handful if we were to be stuck at a restaurant, unable to leave for home.
Bought this bottle of Laleli Extra Virgin Olive Oil from Jaya Jusco. Dribble lots of it over the spaghetti with Prego pasta sauce and yummmmm. I drink from it straight from the bottle at times. This is NOT for cooking. I have another bottle which can be used for both cooking and as a dressing. And if you have constipation, a tablespoon of this three times a day will help ease your sufferings, lol. Believe you me, it works. And the same goes for Virgin Coconut Oil.
Lovely, isnt it. I made a few plates of these spaghetti with Prego pasta sauce for my hubby and kids. Too bad i’m out of McCormick’s parsley . If not, i’ll sprinkle some over the plate of spaghetti.
Mmmmm…… have a bite. Happy weekend, all 
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March 1, 2008 - 10:40 pm
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admin
